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“su:Cuisine and su:Ouvrages pour la jeunesse.branch:132”
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Expériences alimentaires du Centre des sciences de l'Ontario /
Publication:
Saint-Lambert, Québec : Héritage, 1987 . 90 p. : , Comprend un index. 24 cm.
Date:
1987
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Je cuisine : la cuisine en s'amusant.
Publication:
[Westmount, Québec] : PAF, 1980 . [20] p. : , Titre de la couv. | Publ. en collab. avec: ASTRAPI. | "190-Q"--P. [4] de la couv. 28 cm.
Date:
1980
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Series
Héritage jeunesse
Authors
Hendry, Linda.
Topics
Cuisine
Cookery
Aliments
Alimentation
Nutrition