000 -LEADER |
fixed length control field |
00880cam a22003010a 4500 |
CONTROL NUMBER |
control field |
00000085 |
CONTROL NUMBER IDENTIFIER |
control field |
CaOONL |
DATE AND TIME OF LATEST TRANSACTION |
control field |
19941108000000.0 |
FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION |
fixed length control field |
940825s1980 quca 000 fre 0 |
NATIONAL BIBLIOGRAPHIC AGENCY CONTROL NUMBER |
Record control number |
950003352 |
INTERNATIONAL STANDARD BOOK NUMBER |
International Standard Book Number |
2891730054 |
SYSTEM CONTROL NUMBER |
System control number |
950003352 |
CATALOGING SOURCE |
Original cataloging agency |
CaOONL |
Language of cataloging |
fre |
Transcribing agency |
CaOONL |
CLASSIFICATION NUMBERS ASSIGNED IN CANADA |
Classification number |
TX652 .5 |
Item number |
J4 1980 fol. |
CLASSIFICATION NUMBERS ASSIGNED IN CANADA |
Classification number |
TX652.5 |
DEWEY DECIMAL CLASSIFICATION NUMBER |
Classification number |
j641.5/123 |
Edition number |
20 |
TITLE STATEMENT |
Title |
Je cuisine : |
Remainder of title |
la cuisine en s'amusant. |
PUBLICATION, DISTRIBUTION, ETC. (IMPRINT) |
Place of publication, distribution, etc |
[Westmount, Québec] : |
Name of publisher, distributor, etc |
PAF, |
Date of publication, distribution, etc |
[c1980] |
PHYSICAL DESCRIPTION |
Extent |
[20] p. : |
Other physical details |
ill. en coul. ; |
Dimensions |
28 cm. |
GENERAL NOTE |
General note |
Titre de la couv. |
GENERAL NOTE |
General note |
Publ. en collab. avec: ASTRAPI. |
GENERAL NOTE |
General note |
"190-Q"--P. [4] de la couv. |
TARGET AUDIENCE NOTE |
Target audience note |
Pour enfants. |
SUBJECT ADDED ENTRY--TOPICAL TERM |
Topical term or geographic name as entry element |
Cuisine |
SUBJECT ADDED ENTRY--TOPICAL TERM |
Topical term or geographic name as entry element |
Cookery |
ADDED ENTRY ELEMENTS (KOHA) |
Koha item type |
05. French Non Fiction |