| 000 -LEADER |
|---|
| fixed length control field |
01000cam a2200337 a 4500 |
| CONTROL NUMBER |
|---|
| control field |
2005004753 |
| CONTROL NUMBER IDENTIFIER |
|---|
| control field |
DLC |
| DATE AND TIME OF LATEST TRANSACTION |
|---|
| control field |
20061123161438.0 |
| FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION |
|---|
| fixed length control field |
050222s2006 nyua j 000 0 eng |
| LIBRARY OF CONGRESS CONTROL NUMBER |
|---|
| LC control number |
2005004753 |
| INTERNATIONAL STANDARD BOOK NUMBER |
|---|
| International Standard Book Number |
043911019X |
| CATALOGING SOURCE |
|---|
| Original cataloging agency |
DLC |
| Language of cataloging |
eng |
| Transcribing agency |
DLC |
| Modifying agency |
IG# |
| -- |
BAKER |
| -- |
WIQ |
| -- |
VP| |
| -- |
DLC |
| AUTHENTICATION CODE |
|---|
| Authentication code |
lcac |
| LIBRARY OF CONGRESS CALL NUMBER |
|---|
| Classification number |
TX652.5 |
| Item number |
.F738 2006 |
| DEWEY DECIMAL CLASSIFICATION NUMBER |
|---|
| Classification number |
641.8/1 |
| Edition number |
22 |
| AUTHOR NAME |
|---|
| AUTHOR NAME |
Freymann, Saxton. |
| TITLE STATEMENT |
|---|
| Title |
Fast food / |
| Statement of responsibility, etc |
written and illustrated by Saxton Freymann. |
| EDITION STATEMENT |
|---|
| Edition statement |
1st ed. |
| PUBLICATION, DISTRIBUTION, ETC. (IMPRINT) |
|---|
| Place of publication, distribution, etc |
New York : |
| Name of publisher, distributor, etc |
Scholastic, |
| Date of publication, distribution, etc |
c2006. |
| PHYSICAL DESCRIPTION |
|---|
| Extent |
1 v. (unpaged) : |
| Other physical details |
col. ill. ; |
| Dimensions |
21 cm. |
| SUBJECT ADDED ENTRY--TOPICAL TERM |
|---|
| Topical term or geographic name as entry element |
Vegetable carving. |
| SUBJECT ADDED ENTRY--TOPICAL TERM |
|---|
| Topical term or geographic name as entry element |
Transportation. |
| SUBJECT ADDED ENTRY--TOPICAL TERM |
|---|
| Topical term or geographic name as entry element |
Children's literature |
| ADDED ENTRY ELEMENTS (KOHA) |
|---|
| Koha item type |
03. English Easy Reading |
| LOCAL PROCESSING INFORMATION (OCLC) |
|---|
| d |
E FRE |
| c |
349 |
