| 000 -LEADER |
|---|
| fixed length control field |
01419cam a2200421 a 4500 |
| CONTROL NUMBER |
|---|
| control field |
00009858 |
| CONTROL NUMBER IDENTIFIER |
|---|
| control field |
DLC |
| DATE AND TIME OF LATEST TRANSACTION |
|---|
| control field |
101031143555 |
| FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION |
|---|
| fixed length control field |
900913s1991 nyua j 000 0 eng |
| LIBRARY OF CONGRESS CONTROL NUMBER |
|---|
| LC control number |
90009139 |
| INTERNATIONAL STANDARD BOOK NUMBER |
|---|
| International Standard Book Number |
0590437704 |
| CATALOGING SOURCE |
|---|
| Original cataloging agency |
DLC |
| Transcribing agency |
DLC |
| Modifying agency |
DLC |
| AUTHENTICATION CODE |
|---|
| Authentication code |
lcac |
| LIBRARY OF CONGRESS CALL NUMBER |
|---|
| Classification number |
QA117 |
| Item number |
.M26 1991 |
| DEWEY DECIMAL CLASSIFICATION NUMBER |
|---|
| Classification number |
513.2/6 |
| AUTHOR NAME |
|---|
| AUTHOR NAME |
McMillan, Bruce. |
| TITLE STATEMENT |
|---|
| Title |
Eating fractions / |
| Statement of responsibility, etc |
cooked, written, drafted, and photo-illustrated by Bruce McMillan. |
| PUBLICATION, DISTRIBUTION, ETC. (IMPRINT) |
|---|
| Place of publication, distribution, etc |
New York : |
| Name of publisher, distributor, etc |
Scholastic, |
| Date of publication, distribution, etc |
c1991. |
| PHYSICAL DESCRIPTION |
|---|
| Extent |
[32] p. : |
| Other physical details |
col. ill. ; |
| Dimensions |
23 x 29 cm. |
| SUMMARY, ETC. |
|---|
| Summary, etc |
Food is cut into halves, quarters, and thirds to illustrate how parts make a whole. Simple recipes included. |
| SUBJECT ADDED ENTRY--TOPICAL TERM |
|---|
| Topical term or geographic name as entry element |
Fractions. |
| SUBJECT ADDED ENTRY--TOPICAL TERM |
|---|
| Topical term or geographic name as entry element |
Cookery. |
| ADDED ENTRY ELEMENTS (KOHA) |
|---|
| Koha item type |
01. English Non Fiction |
| LOCAL PROCESSING INFORMATION (OCLC) |
|---|
| d |
513 MCM |
| c |
343 |
Copies
|
Piece designation (barcode)
|
Koha full call number
|
School Code
|
Collection
|
| BESX4027 | 513 MCM | Bloomfield Elementary School | |
| SPES15286 | 513 MCM | Spring Park Elementary School | |
| ELLE237 | 513 MCM | Ellerslie Elementary School | |
| BCSX245 | 513 Mcm | Belfast Consolidated School | |
| MTCS13435 | 513 Mcm | Montague Consolidated School | LIT LAB, Fractions |
| SCSX12203 | 513 MCM | Souris Consolidated School | GRL H |
| MSXX7163 | 513 MCM | Miscouche Consolidated School | MATH BINS- FRACTIONS |
| CARD10214 | 513 MCM | Cardigan Consolidated School | |
| SRHS12203 | 513 MCM | Souris Regional School | Math Bin |
| msxx9880 | 513 MCM | Miscouche Consolidated School | MATH BINS- FRACTIONS |
