000 -LEADER |
fixed length control field |
01572cam a22004578a 4500 |
CONTROL NUMBER |
control field |
00011785 |
CONTROL NUMBER IDENTIFIER |
control field |
CaOOAMICUS |
DATE AND TIME OF LATEST TRANSACTION |
control field |
10010814152312 |
FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION |
fixed length control field |
050706s2005 onca j 000 f fre |
NATIONAL BIBLIOGRAPHIC AGENCY CONTROL NUMBER |
Record control number |
20059043369 |
INTERNATIONAL STANDARD BOOK NUMBER |
International Standard Book Number |
0439947979 |
CATALOGING SOURCE |
Original cataloging agency |
CaOONL |
Language of cataloging |
fre |
Transcribing agency |
CaOONL |
LANGUAGE CODE |
Language code of text/sound track or separate title |
fre |
Language code of original and/or intermediate translations of text |
eng |
CLASSIFICATION NUMBERS ASSIGNED IN CANADA |
Classification number |
PZ23 S534 |
Item number |
Fa 2005 |
DEWEY DECIMAL CLASSIFICATION NUMBER |
Classification number |
j813/.54 |
Edition number |
22 |
AUTHOR NAME |
AUTHOR NAME |
Schulz, Kathy. |
TITLE STATEMENT |
Title |
Fais bien attention! / |
Statement of responsibility, etc |
Kathy Schulz ; illustrations de Katherine Potter ; texte français de Caroline Ricard. |
PUBLICATION, DISTRIBUTION, ETC. (IMPRINT) |
Place of publication, distribution, etc |
Markham, Ont. : |
Name of publisher, distributor, etc |
Éditions Scholastic, |
Date of publication, distribution, etc |
2005. |
PHYSICAL DESCRIPTION |
Extent |
31 p. : |
Other physical details |
ill. en coul. ; |
Dimensions |
18 cm. |
SERIES STATEMENT/ADDED ENTRY--TITLE |
Title |
Apprentis lecteurs |
GENERAL NOTE |
General note |
Lecture facile |
GENERAL NOTE |
General note |
Traduction de: Always be safe. |
TARGET AUDIENCE NOTE |
Target audience note |
Pour les 3-6 ans. |
ADDED ENTRY--PERSONAL NAME |
Personal name |
Potter, Katherine. |
ADDED ENTRY--PERSONAL NAME |
Personal name |
Ricard, Caroline, |
ADDED ENTRY ELEMENTS (KOHA) |
Koha item type |
07. French Easy Reading |
LOCAL PROCESSING INFORMATION (OCLC) |
d |
FR E SCH |
c |
348 |
LOCAL PROCESSING INFORMATION (OCLC) |
d |
FR E SCH |
c |
348 |